AERE Winter Luncheon and Annual Business Meeting

January 4, 2020 | 12:00 – 2:30 pm
Manchester Grand Hyatt San Diego, Harbor B
1 Market Pl, San Diego, CA 92101

This year's agenda includes:

AERE Fellow's Keynote Address by Al McGartland, Ph.D. 
Director of the National Center for Environmental Economics and lead economist at the U.S. Environmental Protection Agency 
Presentation of the AERE Outstanding Doctoral Dissertation Award
AERE News Updates 


Register for the luncheon >>
Menu and pricing below 

MENU:

CAESAR SALAD | Crisp Heart of Romaine Leaves and Radicchio, Parmesan Cheese and Toasted Sourdough Croutons with Caesar Style Dressing
PAN SEARED CHICKEN BREAST | Whipped Potatoes, Roasted Asparagus and Wild Mushroom Demi-Glace
TRIO: MAPLE MOUSSE TARTLET, PUMPKIN SPICED CHEESECAKE, CHOCOLATE RASPBERRY CAKE

The cost of attending the luncheon is $75. 

Note: The lunch is provided to members at the cost charged to AERE and excludes room rental and any administrative fees.

This year's agenda also includes a Members and Friends Reception, jointly sponsored by Resources for the Future (RFF) and AERE. The reception will be held on Saturday, January 4, 2020, from 6:00 – 8:00 pm at the Manchester Grand Hyatt, Seaport B. Light hors d’oeuvres and refreshments will be served.